Almond-Joy Balls

Ingredients:

2 C raw almonds

1/4 C raw cacao powder

2 C pitted dates

1/4 C raw shredded coconut

1/2 C golden raisins

1 T REAL vanilla extract

1/4 t almond extract

cacao for rolling

Directions:

In a food processor fitted with the S blade, process the almonds until they are almost nut-butter consistency. Add cacao powder and process. Add dates and process. Add coconut and process until all are combined. Add raisins and extracts until mixture sticks together and can form a ball if rolled. Roll into balls and then roll in cacao. Enjoy!

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Roasted Cauliflower Steaks with Arugula Pesto